We’re stoked our resident photo guru got a chance to chat with Tamron who is an international camera lens manufacturer. This is a great honor and we’re proud to have one of our own recognized on a global scale!
Andy talks about his start in photography, philosophy, and tips of the trade.
“I love that the Tamron 24-70mm lens gives me everything I need to work quickly on a shoot. I can get a wide shot of a restaurant interior and then go in for a closeup of a dish as it hits my table. It keeps my clients happy and continues to deliver for me, no matter the project.
The majority of the food photography I do every day is on site at the restaurant locations during open hours and is fast paced. I am currently a one-man team on my shoots and take pride in being able to walk into a local restaurant and quickly set up, create a library of beautiful content for my clients, and get out of their way so they can continue running their operations. It gives me joy to be able to help them tell their stories, connect with new customers, and build brand awareness through my images.”
Read the full article, including some great photographic tips HERE.
